Proprietati fizico-chimice

Umiditate %                                                    3
Cenusa totala  %                                         1-3
Cenusa ins.in hcl. %                     0.050 -0.100
Aciditate,gr.ac.citric/100 g.            0.150-0.300
Protide totale  %                                     14-16
Lipide totale   %                                      22-24
Zahar invertit %                                      45-60
Lactoza anhidra %                                     5-8
Amidon %                                              absent
Coloranti organici sintetici                     absent
Valoarea energetica Kcal/100g.                 490

Aceste valori sunt determinate in laboratorul de specialitate al ministerului sanatatii si alimentatiei publice.